Fire and Brimstone Events
The Macallan 5-Course Whiskey Pairing Dinner
Join us for an exclusive 5-course pairing dinner with ‘The Macallan’ and Fire and Brimstone on Monday October 26.
Discover the outstanding quality and distinctive character of The Macallan’s whiskey hosted by brand ambassador Josh O’Brien.
Each of the whiskeys will be accompanied by an exquisite menu curated by Fire and Brimstone Pitmaster, Brad Shorten
Showcasing: The Macallan 12YO Triple Cask, The Macallan 12YO Sherry Oak, The Macallan 15YO Double Cask, The Macallan 15YO Triple Cask and The Macallan Rare Cask
Paired with: Fire and Brimstone Smoked Chicken Wings, Pulled Pork Slider, Sliced Brisket w Horseradish cream, Pulled Lamb w Gremolata Slaw and Brad’s signature Sticky Date Pudding with Macallan Infused Butterscotch.
Arrival from 6:30pm for a 7pm start.
Dinner & Pairing Only: $85 per person (plus small booking fee)
Dinner, Pairing & The Macallan 12YO Triple Cask: $160 per person (plus small booking fee)
Dinner, Pairing & The Macallan 12YO Sherry Oak: $160 per person (plus small booking fee)
Bottle sales will be available to pick up at the event and/or from the venue on Monday October 26, 2020
Book your ticket now!
|Price:||From $85 per person|
|When:||7:00 pm |
Monday October 26, 2020
|Where:||Fire and Brimstone BBQ 273 Old Northern Road Castle Hill, NSW 2154 Australia Directions|
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