Fire and Brimstone Events
Chivas Regal 5-Course Pairing Dinner
Chivas believes that blended is better, in life and in Scotch. The original luxury blended Scotch whisky, Chivas’ belief in blending was instilled by founding brothers, James and John Chivas, who pioneered the art of blending in the 19th century in Scotland. Since then, Chivas has been integral to the growth of the Scotch whisky category worldwide – by bringing together the best malt and grain whiskies to create something extraordinary.
Join us for an exclusive Chivas Regal and Fire and Brimstone 5-course Pairing Dinner on Monday August 17.
Arrival from 6.30pm for a 7pm start.
Showcasing: Chivas 12, Chivas Extra Sherry Cask (Aged 13 years), Chivas XV, Chivas 18.
These whiskies will be paired with Fire and Brimstone’s – smoked chorizo, pulled pork sliders, beef brisket, lamb shoulder and sticky date pudding.
Tickets are $65 per person (plus a small online booking fee) – be sure to secure your seat to avoid missing out as limited spots are available!
Bottle sales will be available to pick up at the event and/or from the venue on Monday August 17.
|Price:||$65 + online booking fee|
|When:||6:30 pm |
Monday August 17, 2020
|Where:||Fire and Brimstone BBQ 273 Old Northern Road Castle Hill, NSW 2154 Australia Directions|